About Herb Fed
Edward Wilkinson qualified as a Chartered Surveyor and after 2 years in London came home as a result of the credit crunch. With a family background in agriculture, Edward wanted to develop a food business in his home county of North Yorkshire. He approached his farming friend with the idea of rearing turkeys for Christmas as it was apparent there were few quality producers in the area. At the same time Edward’s Aunt, Alison Dodd Managing director of Herbs Unlimited was feeding her chickens at … [Read More...]
Our Turkeys are growing well and our online shop is now open for Christmas 2013. Demand seems to be stronger than ever this year and we reccomend placing orders earlier rather than later to ensure you … [Read More...]
Our Herb Fed Bronze Turkeys and Turkey Crowns – Orders Now Being Taken for 2013
The price includes week day delivery within the UK mainland.
- Our Bronze Turkeys are free to come and go from the barn during the day and enjoy foraging in the paddock and feeding on the freshly cut herbs that supplement their diet and will impart that all important flavour. Birds are dry plucked to give the finest finish and hang for a minimum of 10 More Info »from £55.00
- Our crowns are a whole Herb Fed Bronze Turkey with the legs and wings removed to give you a joint of white breast meat on the bone. These are quicker to cook, and easy to carve. The crown should be cooked in the same way as a whole bird. You can sit the crown on More Info »from £75.00